Betacid® GM
Stimulates the development and functioning of the immune system of pigs, poultry and calves. Protects against heat stress and other stress factors.
Composition:
- Disclosed yeast cell walls: liberated and activated β-glucans and Mannan-OligoSaccharides (MOS).
- Betaine
- Lactic acid
- Orthophosphoric acid
Application and added values:
- Betacid® GM can be applied in drinking water or in feed for pigs, poultry and calves.
- Improves the development of the immune system in young animals.
- Modulates the immune system in older animals without overreactions.
- Betaine increases the resistance of the intestinal wall.
- Protects against heat stress and other stress factors (e.g. drought, salt).
- Replaces the addition of yeast derived products, medium chain fatty acids and choline chloride.
Recommended Dosage:
In feed (per metric ton)
- Broilers: 7.5 – 15 kg
- Laying hens: 5 – 10 kg
- Weaned piglets: 5 – 10 kg
- Fattening pigs: 5 – 10 kg
- Sows: 10 – 20 kg
In calf milk replacer
- Calves: 200 – 400 g/100 l
In drinking water:0.8 ml/l
Product Features:
- Density: 1,18 kg/liter.
- Volume/kg: 0.85 liter/kg.
- Appearance: Liquid suspension (homogenize before first use).
- Packaging: 200 kg drum, 1000 kg PE containers (IBC) and bulk.
- Storage: Cool, dry and protect from direct sunlight.
- Shelf life: Up to 24 months after production date in original unopened containers and stored under above specified storage conditions.
- Availability: All year round.
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