{"id":10773,"date":"2026-07-15T06:00:00","date_gmt":"2026-07-15T06:00:00","guid":{"rendered":"https:\/\/jodoco.com\/?p=10773"},"modified":"2026-07-30T15:30:04","modified_gmt":"2026-07-30T15:30:04","slug":"what-is-the-role-of-drinking-water-in-preventing-heat-stress","status":"publish","type":"post","link":"https:\/\/jodoco.com\/en\/what-is-the-role-of-drinking-water-in-preventing-heat-stress\/","title":{"rendered":"What is the role of drinking water in preventing heat stress?"},"content":{"rendered":"<p>Drinking water plays a crucial role in preventing heat stress in animals. As temperatures rise, animals lose more moisture through breathing and sweating, significantly increasing their need for clean, fresh drinking water. Uninterrupted access to high-quality water is therefore one of the most direct and effective measures for reducing heat stress. In this article, we answer the most frequently asked questions about drinking water and heat stress, from water intake to additives and system optimization.<\/p>\n<h2>How does heat affect water intake in animals?<\/h2>\n<p>Heat significantly increases water intake in animals, as the body requires extra moisture to regulate body temperature. Animals drink more to compensate for losses through breathing, perspiration, and reduced feed intake. At high temperatures, water intake can be two to three times higher than under normal conditions.<\/p>\n<p>This effect is particularly pronounced in poultry. Chickens regulate their body temperature almost exclusively through panting, losing large amounts of moisture in the process. In pigs, heat regulation occurs through the skin and breathing, while ruminants also lose moisture through saliva and sweat. In all cases, the rule holds: the higher the temperature, the greater the strain on the animal&#8217;s fluid balance system.<\/p>\n<p>In addition to the volume of water consumed, drinking behavior also changes. Animals drink more frequently but in smaller amounts, shift their drinking activity to the cooler parts of the day, and avoid drinking points that are in direct sunlight. This behavioral pattern has direct consequences for technical performance: reduced water intake quickly leads to lower feed intake, slower growth, and a deteriorating feed conversion ratio.<\/p>\n<h2>How much extra water do animals need during heat stress?<\/h2>\n<p>During heat stress, animals need roughly two to three times as much water as under normal temperatures. For broilers, this means that water requirements at temperatures above 30\u00b0C can rise to more than 300 mL per animal per day, compared to around 100 to 150 mL under cool conditions. For pigs and cattle, the absolute volumes are greater, but the ratio is comparable.<\/p>\n<p>A practical rule of thumb: the water-to-feed ratio rises from the usual 1.8:1 to 3:1 or more during hot weather. This has direct implications for the sizing of drinking water systems. Pipes, nipples, and drinking troughs designed for normal conditions can become a bottleneck during warm periods if they cannot handle the increased demand.<\/p>\n<p>It is also important to account for the specific age and productivity of the animal. High-producing laying hens, lactating sows, and fast-growing finishing pigs are most vulnerable to moisture deficiency. In these categories, even a brief restriction in water intake can cause measurable harm to production and welfare.<\/p>\n<h2>Which water quality parameters are critical during heat waves?<\/h2>\n<p>During heat waves, the most critical water quality parameters are pH, bacterial load, hardness, and the presence of algae or biofilm. Poor-quality water is rejected more quickly by animals at high temperatures, placing additional pressure on an already elevated need.<\/p>\n<p>The following parameters deserve extra attention during warm periods:<\/p>\n<ul>\n<li><strong>pH:<\/strong> A pH that is too high (above 8) reduces the palatability of water and promotes bacterial growth. A slightly acidic pH between 3.5 and 4.0 inhibits pathogenic bacteria such as <em>E. coli<\/em> and <em>Salmonella<\/em>.<\/li>\n<li><strong>Bacterial load:<\/strong> Warm pipes are a breeding ground for bacteria and biofilm. Regular monitoring and cleaning are essential.<\/li>\n<li><strong>Algae growth:<\/strong> In transparent or poorly insulated pipes, algae growth can occur in warm conditions, degrading water quality and intake.<\/li>\n<li><strong>Hardness and mineral content:<\/strong> Hard water can cause scale buildup in pipes and nipples, restricting flow precisely when demand is at its highest.<\/li>\n<li><strong>Water temperature itself:<\/strong> Water warmer than 25\u00b0C is avoided by many animal species, leading to reduced intake at the moment when intake is most critical.<\/li>\n<\/ul>\n<p>Regular water analysis is not a luxury but a basic requirement in professional livestock farming \u2014 especially during the summer months.<\/p>\n<h2>Why does warm drinking water suppress feed and water intake?<\/h2>\n<p>Warm drinking water suppresses feed and water intake because animals instinctively prefer cooler water as a means of lowering their body temperature. When the water on offer is the same temperature as the surrounding environment, it loses its cooling effect and becomes far less appealing. This creates a downward spiral: less water means less feed, and less feed means lower production.<\/p>\n<p>In poultry, it has been shown that water intake drops significantly when water temperature exceeds 25\u00b0C. Pigs are similarly sensitive. Ruminants are somewhat more tolerant, but warm water also leads to lower dry matter intake in cattle, negatively affecting milk production and growth.<\/p>\n<p>Furthermore, warm water promotes the growth of pathogenic microorganisms in pipes and drinking nipples. Animals that drink contaminated water face an increased risk of intestinal infections, which further compounds the effects of heat stress. The problem of warm drinking water is therefore not just a matter of taste, but also of hygiene and animal health.<\/p>\n<h2>Which drinking water additives support animals during heat?<\/h2>\n<p>The most effective drinking water additives during heat stress are betaine, organic acids, electrolytes, vitamins, and minerals. These substances support osmotic balance, strengthen gut integrity, compensate for losses through sweating and panting, and help keep the immune system functioning under pressure.<\/p>\n<p><a href=\"https:\/\/jodoco.com\/en\/betaine\/\">Betaine as an osmolyte<\/a> is a particularly valuable choice. As an osmolyte, betaine protects cells from dehydration by maintaining intracellular water balance. This is scientifically supported: in poultry, betaine improves breast muscle weight through better cellular hydration and antioxidant protection under heat stress. In pigs, betaine contributes to improved heat tolerance and better carcass composition.<\/p>\n<p>In addition to betaine, the following additives have proven effective:<\/p>\n<ol>\n<li><strong>Organic acids<\/strong> such as formic acid, propionic acid, and acetic acid lower the pH of drinking water, inhibit bacterial growth, and support gut health. They are also useful for maintaining water hygiene at higher temperatures.<\/li>\n<li><strong>Vitamin C<\/strong> is consumed more rapidly by the body during heat and is difficult to replenish through feed alone. Supplementation via drinking water provides a reliable top-up at the moment the animal is most vulnerable.<\/li>\n<li><strong>Electrolytes and minerals<\/strong> such as magnesium, potassium, and sodium are lost through panting and perspiration. A balanced mineral mix via drinking water helps compensate for these losses and supports muscle and nerve function.<\/li>\n<li><strong>Vitamins A, D3, and E<\/strong> support the immune system and overall resilience, both of which come under pressure during heat stress.<\/li>\n<\/ol>\n<p>During periods of stress, drinking water is a more reliable delivery vehicle than feed, since animals continue to drink even when appetite is reduced. Dosing via drinking water is also fully flexible and controllable, making it a practical and effective tool for livestock farmers. Learn more about the possibilities of <a href=\"https:\/\/jodoco.com\/en\/drinking-water-and-feed-additives-animals\/\">drinking water and feed additives<\/a> on our product page.<\/p>\n<h2>How do you optimize a drinking water system for warm periods?<\/h2>\n<p>You can optimize a drinking water system for warm periods by insulating or shading pipes, increasing flow rate, adding more drinking points, and stepping up cleaning routines. The goal is to ensure that every animal has access at all times to fresh, clean water at the right temperature and quality.<\/p>\n<p>Concrete steps for a heat-ready water system:<\/p>\n<ul>\n<li>Insulate or shade water reservoirs and pipes that are exposed to direct sunlight.<\/li>\n<li>Increase the flow rate through the pipes so that water sits still for less time and warms up less.<\/li>\n<li>Check and clean drinking nipples, troughs, and pipes more frequently \u2014 ideally daily during heat waves.<\/li>\n<li>Ensure sufficient drinking points: in poultry, at least one nipple per 8 to 10 birds; in pigs, adequate trough length per animal.<\/li>\n<li>Monitor water pressure: during periods of high demand, pressure can drop, making it harder for animals to drink.<\/li>\n<li>Consider cooling the incoming water supply using a cooling unit or by storing water overnight in insulated tanks.<\/li>\n<\/ul>\n<p>A well-maintained system is also the foundation for effective supplementation via drinking water. Blocked nipples or pipes with biofilm make it impossible to dose additives evenly, undermining the effectiveness of any treatment.<\/p>\n<h2>How Jodoco helps with heat stress in animals<\/h2>\n<p>At Jodoco, we develop scientifically grounded drinking water solutions specifically designed for the challenges of heat stress in professional livestock farming. Our portfolio offers a targeted approach for every animal species and every situation, based on natural ingredients such as betaine, organic acids, vitamins, and minerals.<\/p>\n<p>Our products that directly address heat stress and drinking water quality:<\/p>\n<ul>\n<li><a href=\"https:\/\/jodoco.com\/en\/producten\/jodoplume\/\">Jodoplume<\/a>: a liquid combination of natural betaine, organic acids, and copper, designed for use via drinking water during heat or coccidiosis stress. Ideal for poultry from week 3 onward, three to four days per week.<\/li>\n<li><a href=\"https:\/\/jodoco.com\/en\/producten\/pure-c-beta\/\">Pure C Beta<\/a>: a combination of vitamin C and betaine for enhanced immunity, optimal hydration, and metabolic support during periods of stress.<\/li>\n<li><a href=\"https:\/\/jodoco.com\/en\/producten\/multi-mineral-mix\/\">Multi-Mineral Mix<\/a>: an organic mineral mix to compensate for mineral losses during heat, soluble via drinking water at a pH of 3.5 to 4.0.<\/li>\n<li><a href=\"https:\/\/jodoco.com\/en\/producten\/grovax\/\">Grovax<\/a>: a combination of organic acids, butyrate, MCFA, and essential oils that improves water hygiene, supports gut health, and fits within an antibiotic-free strategy.<\/li>\n<\/ul>\n<p>Want to know which approach best suits your farm situation, animal species, or climate? <a href=\"https:\/\/jodoco.com\/en\/contact\/\">Get in touch with us<\/a> and we will be happy to help you develop a practical, effective heat stress prevention strategy through drinking water.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Heat stress increases water requirements in animals by up to three times. Discover which measures really work.<\/p>\n","protected":false},"author":3,"featured_media":10687,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[1],"tags":[],"class_list":["post-10773","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-geen-onderdeel-van-een-categorie"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.1 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>What is the role of drinking water in preventing heat stress? - Jodoco<\/title>\n<meta name=\"description\" content=\"Drinking water prevents heat stress in animals. 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